Menu of Happiness Book by Hisashi Kashiwai

Menu of Happiness (originally titled Kamogawa Shokudō Okaeri in Japanese) is the third installment in the bestselling Kamogawa Food Detectives series by Japanese author Hisashi Kashiwai. Translated into English by Jesse Kirkwood, the novel continues the heartwarming stories of a father-daughter duo who run a hidden diner in Kyoto and act as “food detectives” to help clients rediscover lost recipes from their past.